Dairy Free Chocolate Cake

If you’re ever searched for a great dairy free recipe, look no further. We tried this one the other night and it is fabulous:

Dairy Free Chocolate Cake Recipe

Ingredients

3 cups all-purpose flour

1 1/2 teaspoons baking soda

1 1/2 cups white sugar

1 1/2 cups mayonnaise

1/3 cup unsweetened cocoa powder

1 1/2 cups water

2 1/4 teaspoons baking powder

1 1/2 teaspoons vanilla extract

Method
Preheat oven to 350 degrees (175 degrees C). Lightly grease two 9 inch layer pans.

Mix flour, baking soda, baking powder, cocoa, and sugar into a large bowl. Stir in mayonnaise. Gradually add water and vanilla and blend until smooth. Pour batter into prepared pans.

Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool, remove from pans, and frost with your favorite chocolate frosting.

This entry was posted on Wednesday, September 12th, 2007 at 12:16 pm and is filed under Uncategorized, inspiration. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.